Name of Non-Profit Organization * |
SS. Peter & Paul Cathedral (Cathedral Kitchen)
|
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Today’s Date: * | Monday, July 3, 2023 |
Organization’s website | http://www.ssppc.org |
EIN / 501(C)(3)Number * |
35-0868029
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What year did your organization receive it’s non-profit status? * |
1946
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Address * |
1347 N. Meridian Street Indianapolis, IN 46202 United States |
County * |
Marion
|
Your Name * | Deacon Stevee Hodges |
Your Title * |
Pastoral Associate
|
Your email address * | deaconsteve@ssppc.org |
Your Phone Number | (317) 634-4519 |
Executive Director’s Name * |
Fr. James Brockmeier
|
Executive Director’s email address * | jbrockmeier@archindy.org |
What is the mission of your organization? | |
To reach out to the homeless, the needy, the poor, the marginalized people in our neighborhoods by offering food, respect, encouragement, prayers and goodwill To be a bridge for those more fortunate so they may better understand the needs of our guests and provide time, help and assistance to the program either directly or indirectly To provide a welcoming site for students to serve the poor and instill in them a life long commitment to helping the poor To pray together and learn from each other so we may become a special and welcoming neighborhood of God To provide a safe and welcoming environment that is conducive to serving meals to the poor, needy, homeless and disenfranchised. |
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Which social causes (up to 3 choices) does your agency address through its programming? * |
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Any comments about your selections you would like to share with the student philanthropists? | |
The Cathedral Kitchen had its beginning during the Great Depression, when the cathedral parish handed out peanut butter sandwiches to those in need. Eventually these offerings grew to include coffee and donuts, and eventually a weekly dinner. During the 1980s, the operation moved into the vacant cathedral elementary school building and offerings grew to include a daily meal and food pantry. Currently, the Cathedral Kitchen serves 3,200 meals and provides food pantry items to 1,080 clients each month. | |
Does your organization have volunteer opportunities available for students? * |
Yes, Grades 9 – 12
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List possible volunteer opportunities -or- a link to where they can be found on the web. | |
Volunteer coordinator | Linda Eichholtz |
Volunteer coordinator’s email address | soupkitchen@ssppc.org |
Volunteer coordinator’s phone number | (317) 251-1471 |